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Team Member, Restaurant​/Food Service

Job in Daphne, Baldwin County, Alabama, 36526, USA
Listing for: Cicis Pizza
Seasonal/Temporary position
Listed on 2026-09-18
Job specializations:
  • Restaurant/Food Service
Salary/Wage Range or Industry Benchmark: 9 - 14 USD Hourly USD 9.00 14.00 HOUR
Job Description & How to Apply Below

Cicis Pizza Team Member

Daphne, AL 36526 - $9.00 - $14.00 / hour - part time

Job Description

"Welcome to CiCi's!" your family-focused pizza buffet that has served our community for many years. We are looking for enthusiastic Team Members who enjoy working in a fun, fast paced environment. You bring the positive attitude, and we will develop the skills! Team Member responsibilities include pizza & prep production, service and cleanliness. We also offer opportunities for advancement to those hard-working individuals that desire greater rewards.

Additional benefits include Discounted Meals and Tip Pooling!

Requirements
  • 1. Are you able to lift 20 lbs?
  • 2. Are you able to multitask in a fast paced environment?
  • 3. Are you able to work a flexible schedule including nights, weekends and holidays?
  • 4. Are you able to commit to daily travel as needed?
  • 5. Are you able to work flexible shifts weekly including opening and closing?
  • 6. Do you have reliable transportation?
  • 7. Would you be willing to take a criminal background check administered in accordance with state and federal law, if required by the employer for the assignment?
  • 8. Are you able to work in a fast paced environment?
  • 9. Can you lift up to 20 lbs without assistance?
  • 10. Do you have strong planning and time management skills?
  • 11. Do you have strong problem solving skills?
  • 12. Do you have a clean driving record?
  • 13. Do you have a driver's license?
  • 14. Are you legally authorized to work in the United States?
  • 15. Are you Servsafe certified?
  • 16. Do you have at least 2 years of restaurant experience in a manager role?
  • 17. Do you experience with inventory on a daily, weekly, and monthly basis?
  • 18. Do you have experience with recruiting and hiring team members?
  • 19. Have you had at least 2 years of consecutive management experience in the restaurant industry within the last 5 years?
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