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Culinary Lead: Teaching, Training
Job in
Darien, Fairfield County, Connecticut, 06820, USA
Listed on 2026-01-07
Listing for:
CSC Generation
Apprenticeship/Internship
position Listed on 2026-01-07
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef
Job Description & How to Apply Below
A leading culinary arts retailer in Connecticut is seeking a Culinary Lead to enhance customer experiences through cooking classes and manage culinary staff. The role demands culinary expertise, sales motivation, and excellent communication skills. Ideal candidates should have a culinary degree or equivalent experience with valid food handling certifications. Join a team committed to fostering cooking passion and customer satisfaction.
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