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General Manager​/F&B Manager

Job in Daytona Beach, Volusia County, Florida, 32118, USA
Listing for: Twice
Full Time position
Listed on 2026-09-09
Job specializations:
  • Hospitality / Hotel / Catering
    Event Management & Planning
Salary/Wage Range or Industry Benchmark: 90000 - 150000 USD Yearly USD 90000.00 150000.00 YEAR
Job Description & How to Apply Below
Position: General Manager / F&B Manager

Overview

Facility Information - The Club at Pelican Bay, Daytona Bech, FL
The Club at Pelican Bay features the North Course, an 18-hole championship golf course designed by Bill Amick. The course is known for its elevated tee boxes, natural scenery, and player-friendly layout, welcoming golfers of all ages and skill levels. The North Course offers 18 holes with a par of 72. Amenities at the club include an all-grass driving range, short-game and putting areas, an on-site restaurant, and banquet and event facilities.

We are seeking an energetic, hands‑on General Manager to lead our team, drive financial growth, and elevate the member experience. The ideal candidate will have proven experience managing country clubs, golf clubs, or hospitality operations with a strong background in food & beverage programming. This individual will work closely with ownership to develop strategic initiatives, implement best practices, and ensure day‑to‑day excellence across all departments.

Essential

Responsibilities
  • Lead overall club operations, including golf, food & beverage, tennis, aquatics, and events.
  • Oversee and enhance the food & beverage program, including menu development, staff training, service standards, and cost controls.
  • Develop and execute strategies to grow club revenues, including memberships, banquet sales, tournaments, and special events.
  • Ensure financial accountability with effective budgeting, forecasting, and reporting.
  • Recruit, mentor, and retain high-performing staff across all departments.
  • Create and maintain a culture of hospitality and member engagement.
  • Work with ownership to identify capital improvement priorities and oversee projects.
  • Serve as the face of the club with members, guests, vendors, and the community.
  • Golf Course Maintenance Coordination:
    • Collaborate with the Director of Golf Course Maintenance on planning, course setup, and fiscal management.
    • Ensure consistent course conditioning and presentation standards.
  • Marketing, Communication & Promotion:
    • Lead the club's social media presence to promote golf programs, events, and membership engagement.
    • Create and distribute promotional content, updates, and communications.
    • Drive initiatives that attract new golfers, increase play, and highlight club offerings.
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