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F&B Operations Supervisor: Guest Service & Budgets
Job in
Dearborn, Wayne County, Michigan, 48120, USA
Listed on 2026-07-14
Listing for:
Women Veterans Interactive
Full Time
position Listed on 2026-07-14
Job specializations:
-
Hospitality / Hotel / Catering
Food & Beverage, Event Manager / Planner
Job Description & How to Apply Below
Marriott International is seeking a Food & Beverage/ Culinary Management professional to assist in supervising daily operations and maintaining budgets. The role focuses on delivering exceptional guest and employee satisfaction while ensuring compliance with standards and legal obligations.
The candidate should have a high school diploma or GED with 3 years in F&B/culinary fields, or a 2-year degree with related experience. The position is on-site in a management capacity.
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