Scientist - Scale Fermentation - Decatur, IL

Scientist (I), Small Scale Fermentation – Decatur, IL

ADM Research & Development

This is an exempt level position.

The Research Cell Engineering team is recruiting a motivated industrial microbiology scientist to execute bench-scale fermentation experiments supporting critical biotechnology projects for ADM. The role is lab-focused, and the scientist will be responsible for executing fermentations using flasks and bench‑top bioreactors. As an important member of the small‑scale fermentation (SSF) team, the successful candidate will participate in strain evaluations of genetically engineered cell factories and contribute to the earliest stages of fast‑paced bioprocess development by providing critical feedback on strain performance and physiology.

The scientist will collaborate with Cell Engineering scientists with expertise in strain engineering, biochemistry, automation and –omics technologies. The team member will assist with the setup, execution, and troubleshooting of fermentation experiments, perform regular maintenance of laboratory equipment, and engage in continuous improvement of fermentation processes, operational issues, and safety.

• Work within a team to execute flask and stirred tank fermentation experiments from 0.1L to 1.3L scale, including media preparation, vessel setup and operations, inoculation, sampling, and cleanup.
• Prepare working vial lots of novel production strains.
• Maintain thorough documentation using an electronic lab notebook.
• Work using aseptic techniques and maintain a clean laboratory workspace.
• Conduct basic maintenance of fermentation and analytical equipment.
• Contribute to continuous improvement efforts on execution of fermentations.
• Occasional weekend or evening work may be required. Must be able to safely lift 50lbs.

• The preferred candidate is self‑motivated and driven by a strong sense of scientific curiosity and rigor.

• MSc or BSc with 1–4 years of relevant experience in microbiology, fermentation science, or related field.
• Experience with lab‑scale industrial microbiology research, including aerobic or anaerobic fermentation of bacteria, yeast, or filamentous fungi.
• Familiarity with benchtop fermentation equipment (Eppendorf Dasgip, Sartorius Ambr
  250, or similar) preferred.
• Experience with microbiology sample analysis (e.g., OD, CEDEX, pH, density, dry cell weight) preferred.
• Must have a strong safety mindset and experience with biological and chemical laboratory safety protocols.
• Ability to work collaboratively within a diverse, multidisciplinary team.

Base pay offered may vary depending on multiple individualized factors, including market location, job‑related knowledge, skills, and experience.

The pay range for this position is expected to be between $49,000.00 – $91,000.00.

• Physical wellness – medical/Rx, dental, vision and on‑site wellness center access or gym reimbursement (as applicable).
• Financial wellness – flexible spending accounts, health savings account, 401(k) with matching contributions and cash balance plan, discounted employee stock purchasing program, life insurance, disability, workers’ compensation, legal assistance, identity theft protection.
• Mental and social wellness – Employee Assistance Program (EAP), Employee Resource Groups (ERGs) and Colleague Giving Programs (ADM Cares).

• Paid time off including paid holidays.
• Adoption assistance and paid maternity and parental leave.
• Tuition assistance.
• Company‑sponsored training and development resources, such as Linked In Learning, language training and mentoring programs.

We welcome everyone to apply. We are committed to ensuring all qualified applicants receive consideration for employment regardless of race, color, ethnicity, disability, religion, national origin, language, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law.