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Executive Sous Chef — Hospital Kitchen Leadership
Job in
Dedham, Norfolk County, Massachusetts, 02026, USA
Listed on 2026-08-20
Listing for:
Hebrew-Seniorlife-5
Full Time
position Listed on 2026-08-20
Job specializations:
-
Restaurant/Food Service
Cook & Chef
Job Description & How to Apply Below
Hebrew Rehabilitation Center is seeking an Executive Sous Chef to lead hospital kitchen operations, oversee menu planning, food costs, training, and compliance with DPH, CMS, Serv Safe, and OSHA standards. This role requires high-end culinary expertise and strong financial acumen.
You will supervise staff, partner with the Clinical Nutrition Manager, and ensure Kosher guidelines are followed while delivering exceptional patient meals and maintaining waste reduction and safety priorities.
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