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Junior Sous Chef — Lead Kitchen Team & Training

Job in Dedham, Norfolk County, Massachusetts, 02026, USA
Listing for: Downtown Boulder Partnership
Apprenticeship/Internship position
Listed on 2026-09-08
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 48297 - 67615 USD Yearly USD 48297.00 67615.00 YEAR
Job Description & How to Apply Below

Hebrew Senior Life in Dedham, MA is looking for a Junior Sous Chef to supervise the culinary team, assist in menu development, and ensure food safety and high standards across kitchen operations.

The role requires strong organization, leadership, and adherence to regulatory requirements, with a schedule that includes weekdays and a Sunday off, in a demanding but rewarding healthcare setting.

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