Commercial Kitchen Cleaning Technician
Listed on 2026-01-01
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Maintenance/Cleaning
General Labor
We provide a mobile on-site service for the micro‑filtration of cooking oil, the vacuum‑based cleaning of deep fryers, and full fryer management to restaurants, hotels, colleges… everywhere food is fried.
Key Responsibilities- Keep van clean, stocked, and well organised; request re‑orders as appropriate.
- Assure compliance with franchise standards and policies.
- Utilise provided safety equipment and exercise good safety practices at all times.
- Follow the provided schedule each week and be timely for appointments.
- Conduct customer demonstrations of the Filta service.
- Maintain service records for each customer.
- Report any changes in management, staff, fryer oil or frying habits back to the office.
- Provide friendly, high‑quality customer service.
- Ensure the client site is clean and free from debris after each service.
- Perform required daily and weekly maintenance.
- Must have a clean driving record.
- Must possess a valid driver’s licence.
- No DUI/DWI within the previous three years.
- No major preventable collisions within the previous three years.
- Maximum of two non‑serious moving‑violation convictions or preventable minor collisions within the previous three years.
- No driver’s licence suspensions within the previous three years relative to a moving violation in a commercial or personal vehicle.
- Ability to learn and stay up to date on the latest service procedures.
- Ability to establish credibility and communicate effectively verbally.
- Ability to work independently with little supervision.
- Must be able to lift up to 75 pounds.
- Flexibility to work a flexible schedule.
- Good communication skills and ability to relay information back to the main office from the field.
- Patience and ability to listen and respond to customers’ concerns in a calm and professional manner.
You are applying for work with a franchisee of Filta Environmental Kitchen Solutions, not The Filta Group, Inc. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programmes that can vary among franchisees.
Please check out our website before applying!
Job Type: Seasonal possibly to Full Time
Pay: $19.00 per hour while training (3 weeks); after successful completion of training $20.00
Schedule:
7‑hour shift, Night shift
Experience:
Drivers: 3 years (Preferred)
License/Certification:
Driver's Licence (Preferred)
Work Location:
On the road
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