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Bartender; Seasonal

Job in Deerfield Beach, Broward County, Florida, 33441, USA
Listing for: Wyndham Deerfield Beach Resort
Seasonal/Temporary position
Listed on 2026-03-04
Job specializations:
  • Restaurant/Food Service
    Bar/Bartender, Food & Beverage, Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Bartender (Seasonal ) - Wyndham Deerfield Beach Resort

Welcome to the team! The Wyndham Deerfield Beach Resort is looking for an experienced and passionate Bartender to join our dynamic bar staff. As a Bartender, you will be responsible for providing excellent customer service, preparing and serving drinks, and ensuring a pleasant environment for our guests. Your friendly and welcoming personality is essential for creating a welcoming atmosphere in the bar.

You should be well-versed in a variety of cocktails and drinks, and have a good understanding of spirits, wines, and beers. If you are passionate about bartending and have exceptional customer service skills, we would love to have you join our team!

Job Responsibilities
  • Greet customers warmly and take their beverage orders
  • Ask customers if they would like to view a menu
  • Serve drinks, beer, wine, and non-alcoholic beverages
  • Check identification of customers when necessary
  • Operate cash registers and handle cash transactions
  • Prepare garnishes for drinks
  • Stock bar with beer, wine, liquor, ice, paper products, and other supplies
  • Mix ingredients to prepare cocktails and other drinks
  • Ensure cleanliness of bar area and equipment
  • Follow health and safety guidelines for handling food and beverage items
  • Maintain accurate inventory of bar supplies
  • Resolve customer complaints in a professional manner
  • Keep up-to-date on product availability and specials
Job Requirements
  • Excellent interpersonal and customer service skills
  • Ability to multitask in a fast-paced environment
  • Knowledge of mixing, garnishing and serving drinks
  • Ability to work with a cash register and handle money
  • Ability to prepare alcohol or non-alcohol beverages
  • Ability to work nights, weekends, and holidays
  • Ability to lift and carry heavy trays of drinks
  • Ability to remain calm and professional during peak hours
  • Knowledge of beer, wine, spirits, and cocktails
  • Ability to work well with others as part of a team
  • Knowledge of local and state liquor laws
  • Ability to follow health and safety regulations
  • High school diploma or equivalent preferred
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