Banquet Barback; Seasonal – Food & Beverage​/Event Operations

Description

Join our team as a Seasonal Banquet Barback and support the execution of high-volume banquet and event beverage service. In this fast-paced, behind-the-scenes role, you’ll assist bartenders and banquet staff by ensuring all bar areas are fully stocked, organized, and prepared for service. This position is ideal for individuals who thrive in event-driven environments and enjoy supporting large-scale guest experiences.

• Employment Type: Seasonal
• Shift: Flexible (Days, Evenings, Weekends, Holidays based on events)
• Department: Banquets / Food & Beverage

• Stock and prepare banquet bars before, during, and after events
• Deliver and replenish liquor, beer, wine, mixers, ice, and bar supplies
• Transport and set up portable bars in designated banquet and event spaces
• Assist bartenders in maintaining efficient service during high-volume events
• Fill soda stations, beer taps, and ice bins as needed throughout service
• Wash, polish, and restock glassware and barware
• Organize, maintain, and secure liquor, wine, and beverage storage areas
• Remove trash and maintain cleanliness in bars, hospitality rooms, and event spaces
• Deliver beverage supplies to suites, banquet rooms, and hospitality areas
• Assist with beverage inventory counts and communicate supply needs
• Respond quickly to service calls from banquet bars and event locations
• Support bartenders and banquet leadership to ensure smooth event execution
• Perform additional duties as assigned by banquet or restaurant management

Requirements

What We’re Looking For

• Must be 18 years of age or older
• Previous bar, banquet, restaurant, or hospitality experience preferred (not required)
• Strong teamwork skills and ability to work in fast-paced event environments
• Ability to follow direction and support multiple service areas simultaneously
• Reliable, punctual, and detail-oriented
• Positive attitude with a guest-service mindset
• Ability to remain organized during busy, high-volume events

• Ability to stand and walk for extended periods of time
• Ability to lift, carry, push, and pull up to 50 lbs regularly (kegs, ice, supplies, equipment)
• Frequent bending, reaching, and repetitive motion
• Ability to move quickly and safely through banquet and event spaces

• Fast-paced banquet and event environment within a resort setting
• Frequent setup and breakdown of temporary bar stations
• High-volume service periods during weddings, conferences, and special events
• Exposure to moderate to loud noise levels during events
• Indoor and occasional outdoor work depending on event setup
• Requires flexibility to work nights, weekends, holidays, and peak event seasons
• Active, physical role with continuous movement and teamwork