Head Cook & Kitchen Team Leader
Listed on 2026-10-06
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Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Food & Beverage, Catering
Aramark is seeking a Lead Cook to prepare food using standard recipes and production guidelines, while adhering to food safety, sanitation, and handling procedures. The role may supervise staff and delegate tasks according to location needs.
This position requires ability to operate grills, fryers, ovens, and other kitchen equipment, set up stations, measure and prep ingredients, and maintain clean work areas. Compensation ranges from $19 to $21 per hour, with benefits varying by location.
As a Head Cook & Kitchen Team Leader, you will play an important part at Aramark in Delaware, OH, United States.
We have an opening for a Head Cook & Kitchen Team Leader in Delaware, OH, United States within Other.
This role, Head Cook & Kitchen Team Leader at Aramark, could be your next career step.
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