Restaurant Operations Leader
Kentucky Fried Chicken in Delta, BC seeks an experienced restaurant manager to lead daily operations, optimize profits, and oversee a team in a fast-paced environment. You will manage budgets, scheduling, recruitment, and training while ensuring health and safety compliance and strong customer service.
Requires 3–5 years of leadership experience in food service, plus a college diploma. This permanent, full-time role offers on-site work in Delta and opportunities to drive performance and guest
Our organisation is growing, and we are hiring a Restaurant Operations Leader in Delta, Metro Vancouver Regional District, Canada.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Restaurant Operations Leader role in the description above.
We appreciate your interest in this position.
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