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Culinary Internship: Hands-On Kitchen Team

Job in Denver, Denver County, Colorado, 80285, USA
Listing for: Hyatt Hotels Corporation
Apprenticeship/Internship position
Listed on 2026-07-14
Job specializations:
  • Hospitality / Hotel / Catering
    Culinary, Hotel Kitchen, Food & Beverage
  • Restaurant/Food Service
    Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 19.29 - 21 USD Hourly USD 19.29 21.00 HOUR
Job Description & How to Apply Below
Position: Culinary Internship: Hands-On Kitchen Team Experience

Hyatt Hotels Corporation in Denver is seeking a Culinary Intern to support kitchen teams across Hyatt properties. You will participate in food preparation, quality control, and daily station operations, learning hands-on culinary techniques and safety practices.

The role emphasizes teamwork, reliability, and the ability to stand for long periods; weekend and holiday availability is required. This internship provides exposure to banquet cooking and professional culinary environments in a hotel

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Position Requirements
Less than 1 Year work experience
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