Happy Camper Denver- Door Attendant

About Us

We are the marinara‑muddled minds behind Happy Camper, Homeslice, and Paradise Park. Our restaurants are wall to wall with lights, murals, and vignettes for the perfect gram. We are known for our art inspired spaces, delicious food and great vibes. Our brand is glued together by our company culture. Currently, we are looking for other folks who are enthusiastic about being part of our team and growing our ever‑evolving brand.

Many of our employees have been with the company from the first installment of the brand. Our careers feel like a life purpose for many of us and a common thread is that we pay a distinct amount of attention to detail in creating this atmosphere. The ideal candidate wants to really enjoy their work environment and the people they work with.

With a restaurant group expanding as rapidly as we have, we need someone who is self‑motivated and willing to take initiative.

The Door Attendant is responsible for crowd management, identification checking, and general guest services. This hourly role has flexible hours ranging from 10 am to 4 am depending on season or day of the week. The Door Attendant must wear plain, dark clothing with no logos.

• Checks IDs at the door
• Crowd monitoring
• Aware of signs of over intoxication
• General guest services
• Aware of capacity and performs capacity counts
• Dressed appropriately for outdoor weather; able to work outdoors for extended periods
• Knowledgeable of steps of service to greet guests with a pleasant and inviting demeanor
• Communicates with managers

• Ability to stand/walk a minimum of 8 hours or as needed
• Must be able to exert well‑paced and frequent mobility for periods up to 8 hours
• Be able to lift up to 30+ pounds frequently and up to 50 pounds on occasion
• Work in both warm and cool environments
• High levels of noise from music, customer and employee traffic
• Must tolerate potential allergens: peanut, egg, dairy, gluten, soy, seafood, shellfish

• Excellent observational skills and attention to detail
• Ability to remain calm in high‑pressure situations
• Authoritative verbal communication skills
• Ability to learn the layout of the property and buildings
• 1–2 years experience preferred but not required

Food Handlers Certification

Compensation: $19.29–$20 per hour (based on experience)

• Pay to refer friends*
• 50% dining discounts during shift
• 25% dining discounts at other Happy Hospitality locations
• Flexible schedules
• Medical, Dental, and Vision options**
• Paid time off – vacation and sick**
• Free uniform (up to two branded T‑shirts)

* Referred employees must be in good standing

** Eligibility based on time in position and average hours worked

Front of House

Reports to:

General Manager

Status:
Variable Hour

FLSA Code:
Non‑exempt

Location:

Denver

All candidates are also encouraged to come in and apply directly at our restaurant anytime between 10 am and 5 pm Monday‑Friday.

Happy Hospitality is an equal opportunity employer. We value diversity in gender, race, ethnicity, sexual orientation, gender identity, disability, religion, age, veteran status, life experiences and ideas. We are committed to providing equal employment opportunities and striving to provide an inclusive culture that embraces diversity.

Must be eligible to legally work in the United States.