Field Service Technician

Position Summary

The Field Service Technician is responsible for traveling to restaurant locations to diagnose, repair, and maintain commercial kitchen equipment—including hot-side appliances, refrigeration units, and light HVAC systems. This role requires operating a company vehicle safely, delivering prompt and reliable service, and ensuring minimal downtime for restaurant operations. The technician must provide exceptional customer support, communicate clearly with kitchen and management staff, and work independently with little supervision.

We value your hard work and are proud of our competitive pay for performance philosophy. The hourly rate ranges from $35-$5 0 hourly, depending on experience.

• Must be at least 18 years of age
• Minimum 1 year of commercial kitchen, refrigeration, or HVAC experience preferred
• Completion of a satisfactory background check and drug screen
• Valid Driver’s License and Driving Record that meets our safety standards
• EPA Certification Required for Refrigeration Techs
• Proficiency in Microsoft Outlook
• iPad Use & Familiarity

• Competitive Compensation
• Comprehensive Health Coverage
• 401(k) Plan with Company Match
• Healthy Work & Life Balance
• CFESA Certification & Ongoing Training for Your Future
• Company Service Vehicle, Tools, Apple Tablet, Cellphone, Uniforms, and Paid Laundry
• Extra Earning Potential with Overtime (Saturday) & Double-Time (Sunday & Holidays)
• Take part in our Town Shares Program – Share in our company’s success!

General Parts is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.