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Team Member, Retail

Job in Derby, Sedgwick County, Kansas, 67037, USA
Listing for: Workstream
Part Time position
Listed on 2026-08-04
Job specializations:
  • Retail
    Cashier, Retail Associate/ Customer Service, Fast Food / Food Service
Salary/Wage Range or Industry Benchmark: 13.5 - 15 USD Hourly USD 13.50 15.00 HOUR
Job Description & How to Apply Below

Firehouse Subs

Pay starts at $12.00 per hour plus tips for an average of $13.50-$15.00 per hour.

We are looking for the next ROCK STAR to join our family at Firehouse Subs!!! Part-time positions are available. A Team Member must understand the importance of the customer experience and understand that they are the “Face” of Firehouse Subs. Real people serving awesome sandwiches to real people.

Benefits
  • Discounts on meals
  • Excellent growth opportunities
  • Flexible schedules
  • Pay advances prior to pay day
  • 401K with matching
  • Tip Sharing
Additional Requirements
  • Computer skills including some Microsoft software and register skills
  • Ability to stand, bend, reach and scoop through-out assigned shift
  • Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40° F to
    -10° F
Essential Functions include
  • Responsible for customer product and service standards
  • Foster an environment of team work
  • Responsible for delivering an exceptional customer and store experience
  • Greet and thank every customer with a smile and eye contact
  • Execute quality store operations
  • Clean store, small wares, merchandise and physical plant as necessary
  • Must be able to operate food preparation machinery
  • Ability to lift up to 50 lbs
  • Adhere to all food, safety and security guidelines
  • Must be able to operate cash register and handle cash transactions while adhering to all cash handling policies

Firehouse Subs is a U.S.

-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. Firehouse Subs has opened over 1,180 restaurants in 46 states as well as Puerto Rico, Canada and non-traditional locations.

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