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Executive Chef - Patient-Centric Hospital Culinary Leader
Job in
Detroit, Wayne County, Michigan, 48228, USA
Listed on 2026-03-13
Listing for:
Sodexo
Full Time
position Listed on 2026-03-13
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering
Job Description & How to Apply Below
A leading food services company is seeking an experienced Executive Chef 2 to head culinary operations at McClaren Macomb in Michigan. The ideal candidate will manage culinary teams, ensuring high-quality patient-centered meals while adhering to healthcare standards. Responsibilities include overseeing culinary systems, procuring supplies, and crafting innovative menus. Applicants should possess a solid culinary background, relevant experience, managerial skills, and a strong focus on quality and service.
Competitive compensation and a comprehensive benefits package are offered.
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