More jobs:
Baker, Science
Job in
Detroit, Wayne County, Michigan, 48228, USA
Listed on 2026-06-10
Listing for:
Busch's Inc.
Full Time
position Listed on 2026-06-10
Job specializations:
-
Science
Food Production
Job Description & How to Apply Below
Overview
Starting wage up to $18/hr with experience. Benefits include 401K with company match and daily pay.
Responsibilities- Demonstrate behaviors that will win guests for life.
- Demonstrate personal accountability for meeting expectations, goals, and quality of work.
- Communicate clearly and in a timely manner and use constructive feedback to make improvements.
- Work together as one team by recognizing accomplishments, demonstrating respect and appreciation, and actively helping others.
- Execute with operational integrity by anticipating problems, taking preventive measures, and adapting to changes that improve operations or guest experience.
- Consistently follow Busch’s policies and procedures.
- Share passion for products by being familiar with products and services and actively seeking and sharing that information.
- Ensure product is prepared to specifications, including quality and yields.
- Identify daily production needs.
- Weigh, mix, round, scale, pan, proof, bake and fry a variety of specialty bakery and pastry items.
- Load and unload ovens, cool and de-pan product.
- Record ingredient dates and track lot numbers of product used.
- Prepare special orders to ensure guest specifications are met.
- Assist packagers as needed to ensure on-time delivery.
- Clean and sanitize department including equipment, work areas, containers and utensils.
- Follow safe food handling and personal hygiene practices.
- Follow safety practices, including Lockout/Tagout of equipment.
- Receive, rotate and store department deliveries.
- Record all waste to ensure accurate shrink information.
- Stay current on food trends and new items relevant to department and building sales.
- High school diploma.
- 2 years experience with bakery production operations.
- Current certification in food safety required.
- Proficient communication and interpersonal skills.
- Proficient baking skills.
- Proficient cleaning abilities.
Equal Opportunity Employer. This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
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