Cook

Job in Dieppe, New Brunswick, Canada

Listing for: Freddie's Pizza & Donair

Full Time position
Listed on 2026-09-24

Job specializations:

Restaurant/Food Service
Cook & Chef

Education:

Secondary (high) school graduation certificate
Experience:

2 years to less than 3 years
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Canadian
Criminal record check
Attention to detail
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Client focus
Dependability
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Time management
Are you available to start on the date listed in the job posting?
Do you have experience working in this field?
Do you meet the language requirements listed in the job posting for the position (English or French)?
Evening
Morning
Day
Weekend
Work Term:

Permanent
Work Language:

English
Hours:

32 to 40 hours per week

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