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Luxury Hotel Executive Chef - Lead Culinary Excellence

Job in Doha, Qatar
Listing for: Minor Hotels Group
Full Time position
Listed on 2025-12-11
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Food & Beverage, Culinary
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 200000 - 400000 QAR Yearly QAR 200000.00 400000.00 YEAR
Job Description & How to Apply Below
A prestigious hotel group in Doha is seeking an Executive Chef to lead kitchen operations and manage the culinary team. The ideal candidate will have a strong culinary background in luxury brands, excellent leadership and communication skills, and a passion for maintaining the highest standards. Responsibilities include overseeing food production, ensuring safety compliance, and driving revenue for profitable kitchen operations.

This is a full-time role in the hospitality industry.
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