F&B Operations Manager: Elevate Guest Experience

A leading hospitality chain in Doha is seeking a Food & Beverage Manager to oversee daily operations and ensure high service standards across various dining outlets. The ideal candidate will manage budgeting, staff recruitment, and training while delivering exceptional guest experiences. Key responsibilities include maintaining compliance with health standards, innovating menu offerings, and increasing profitability through effective cost control. This role requires strong leadership and communication skills, alongside a commitment to enhancing guest satisfaction.
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