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Catering Operations Lead Custom Menus & Events
Job Description & How to Apply Below
Hands Services Company in Doha, Qatar is seeking a Catering Manager responsible for developing tailored catering proposals that align with clients' vision and budget. Overseeing the entire catering operation, the ideal candidate should have experience in food service management and strong organizational skills.
The role includes managing vendor relationships, ensuring service quality, and delivering personalized experiences to clients. A Bachelor's degree in Hospitality Management and HACCP certification are preferred.
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