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"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone."
Peggy Focheux Duval:
Director of Learning & Development, France
A Team Leader is responsible for supporting the day-to-day operations of the Isaan Outlet, ensuring exceptional guest experiences, maintaining Hyatt service standards, and leading the service team to achieve operational excellence. The role also requires a passionate hospitality professional with strong knowledge of Thai cuisine and culture, particularly Isaan dining traditions.
QualificationsDiploma or Degree in Hospitality Management or related field preferred.
Minimum 2 years' experience in Food & Beverage operations, preferably in a luxury hotel or upscale restaurant.
Previous supervisory experience is an advantage.
Strong knowledge of Thai cuisine and Isaan culture.
The Standard, Mexico City | Mexico City , DIF , MX
The Standard, Pattaya Na Jomtien | Pattaya , TH
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