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F&B Director: Elevate Guest Experience & Profit
Job Description & How to Apply Below
Hilton Doha is seeking a Food & Beverage Director to oversee daily operations across designated dining outlets, ensuring exceptional service, quality, and profitability. The role focuses on implementing standards, driving guest satisfaction, and steering the department towards operational excellence.
You will lead a team, manage costs, and ensure compliance with health and safety regulations while partnering with marketing to maximize revenue and guest experience.
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