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General Manager

Job in Doha, Baladīyat ad Dawḩah, Qatar
Listing for: Client of CS & Clarks
Full Time position
Listed on 2026-10-11
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management
Salary/Wage Range or Industry Benchmark: 1000000 - 1400000 QAR Yearly QAR 1000000.00 1400000.00 YEAR
Job Description & How to Apply Below
Key Responsibilities

Key Responsibilities Leadership amp Management
  • Oversee all hotel operations ensuring the highest standards of guest service and satisfaction
  • Lead mentor and motivate a diverse team of managers and staff across all departments
  • Foster a positive inclusive and high-performance culture
Financial Performance
  • Develop and implement financial strategies to achieve revenue profitability and growth targets
  • Monitor financial performance preparing and analyzing budgets forecasts and financial reports
  • Ensure cost control and efficiency while maintaining quality and service standards
Guest Experience
  • Ensure exceptional guest experiences by maintaining high standards of service cleanliness and overall hotel presentation
  • Address and resolve guest concerns and complaints promptly and professionally
  • Continuously seek ways to enhance guest satisfaction and loyalty
Operational Excellence
  • Oversee the effective management of all operational areas including front office housekeeping food and beverage maintenance and security
  • Ensure compliance with health safety and regulatory requirements
  • Implement and uphold best practices and standard operating procedures
Marketing amp Sales
  • Collaborate with the sales and marketing team to develop and execute strategies to attract and retain guests
  • Build and maintain relationships with key clients partners and stakeholders
  • Represent the hotel at industry events and networking opportunities
Human Resources
  • Oversee recruitment training development and performance management of staff
  • Promote a culture of continuous learning and professional development
  • Ensure adherence to labor laws and hotel policies
Strategic Planning
  • Develop and execute the hotel s long-term strategic plan
  • Stay informed about industry trends and market conditions adapting strategies as necessary
  • Drive innovation and continuous improvement in all areas of the hotel s operations
Skills Benefits Notes Qualifications
  • Bachelor s degree in Hospitality Management, Business Administration, or a related field (Master s degree preferred).
  • Minimum of 10 years of progressive experience in hotel management, with at least 5 years in a leadership role at a 5-star property.
  • Proven track record of achieving financial and operational goals.
  • Exceptional leadership, communication, and interpersonal skills.
  • Strong understanding of luxury hospitality standards and guest service excellence.
  • Ability to work under pressure and manage multiple priorities.
  • Fluency in English & Arabic.
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