Maître D’Hotel – Luxury River Cruise Dining Lead
Listed on 2026-10-17
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Hospitality / Hotel / Catering
Food & Beverage, Server/Wait Staff, Catering, Bar/Bartender -
Restaurant/Food Service
Food & Beverage, Server/Wait Staff, Catering, Bar/Bartender
Viking is seeking a Maître D’Hotel to lead the Food & Beverage service on our river ships, ensuring exceptional guest experiences across dining venues and sundeck. You will oversee restaurant, bar, lounge operations and train the crew to Viking standards.
Ideal candidates have at least 3 years in upscale cruise or hotel F&B, fluent English, strong service mindset, and extensive wine knowledge. This role offers on-board housing, meals, and competitive benefits.
This posting is for the Maître D’Hotel – Luxury River Cruise Dining Lead role at Viking, based in Dover, England, United Kingdom.
The position is based in Dover, England, United Kingdom.
This opportunity is part of our work in Management & Operations, Other.
The advertised compensation is 60.000 - 90.000.
We aim to respond to suitable candidates as soon as possible.
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