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Senior Hospital Cook — Lead & Catering Specialist

Job in Dover, Strafford County, New Hampshire, 03821, USA
Listing for: 1810 Wentworth-Douglass Hospital
Full Time position
Listed on 2026-02-07
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 17.71 - 24.4 USD Hourly USD 17.71 24.40 HOUR
Job Description & How to Apply Below
A regional healthcare facility in Dover, NH, is seeking an experienced cook to lead the kitchen team in preparing a wide variety of food items. The ideal candidate will have 5-7 years of cooking experience, possess a high school diploma, and demonstrate strong skills in food preparation and presentation. Responsibilities include managing food supplies, ensuring cleanliness, catering special events, and preparing special diets.

This position involves on-site work with a pay range of $17.71 - $24.40 per hour.
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Position Requirements
10+ Years work experience
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