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Executive Sous Chef - Luxury Resort Kitchen Leader

Job in Dover, Strafford County, New Hampshire, 03821, USA
Listing for: Bretton Woods
Full Time position
Listed on 2026-08-03
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Catering
  • Restaurant/Food Service
    Hotel Kitchen, Catering
Salary/Wage Range or Industry Benchmark: 65000 - 85000 USD Yearly USD 65000.00 85000.00 YEAR
Job Description & How to Apply Below

Omni Mount Washington Resort & Spa in Bretton Woods, NH seeks a seasoned kitchen supervisor with a passion for five-star service. You will lead the Banquet kitchen, dining room lines, and garde manger, ensuring food quality and timely preparation.

The role requires strong leadership, extensive culinary experience in a luxury hotel or resort, and flexibility to work varied shifts. Comprehensive benefits are provided along with opportunities for growth.

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