FRY COOK
Listed on 2026-09-12
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Restaurant/Food Service
Cook & Chef, Food & Beverage, Catering, Server/Wait Staff
Benefits:
Company parties
Competitive salary
Employee discounts
Flexible schedule
Free uniforms
Opportunity for advancement
Training & development
Join the Brothers team! We are a small-town restaurant that provides great food & drinks for our locals with our big menu & good vibes! If you are looking for stability & a good paying job - THIS IS FOR YOU!
We are looking for a FULL TIME FRY COOK to join our team! In this position, you will take part in all aspects of the kitchen including service, sanitation, safety, menu knowledge, and station setup. You will play a key role in contributing to customer satisfaction.
Benefits/Perks
Competitive Compensation
Career Advancement Opportunities - when available
Our employees are paid weekly
Uniform Shirts
Discounts
Holidays off including Christmas, Thanksgiving, Easter & Independence Day
Duties and Responsibilities:
Participate in daily opening & closing kitchen procedures as applicable
Set up the kitchen with necessary tools and equipment
Prepare food according to standards set
Monitor inventory and restock station when necessary
Follow all food safety regulations
Performs other duties as assigned by Management
Qualifications:
Previous experience as a fry cook is preferred
Serve Safe or Food Handler's Certification (preferred but not required)
Knowledge of basic culinary techniques and recipes
Works well in a fast paced environment
Time management skills
Ability to meet the physical demands of the position, including standing for long periods and lifting 30+pounds
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