More jobs:
Seasonal Assistant Pastry Chef
Job in
Draper, Salt Lake County, Utah, 84020, USA
Listed on 2026-09-12
Listing for:
Kneaders Bakery & Cafe
Full Time, Seasonal/Temporary
position Listed on 2026-09-12
Job specializations:
-
Restaurant/Food Service
Bakery, Cook & Chef, Cafe / Restaurant, Catering
Job Description & How to Apply Below
** THIS IS A SEASONAL POSITION - ENDING AFTER THE 2026 HOLIDAY SEASON**
- Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year
- Health benefits for full-time employees to support health & wellness (we also offer pet insurance for your 4-legged family members)
- Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available
- Competitive hourly wage
Kneaders Bakery & Cafe is currently looking for a Seasonal
Pastry Chef who is as passionate about food quality, customer service, community & as we are! In the role of Pastry Chef
, you will have the opportunity to be part of a dynamic team who will offer a unique menu selection of more than 40 fresh baked pastries, pies, cakes, & muffins all made with honest, whole ingredients.
A successful Pastry Chef at Kneaders Bakery & Cafe must possess:
- Proven track record of demonstrating super-hero abilities in the kitchen from following recipes to paying close attention to details to create one-of-a-kind pastries & baked goods. Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs or more.
- Requires continuous standing and walking throughout the shift, with limited opportunities for sitting. Ability to perform essential job functions with or without reasonable accommodation is required.
- The ability to work through change & be able to be flexible all while keeping a close eye on what's cooking!
- A love of rising before the sun comes up - all Pastry Chef shifts start around 4:30 am (and sometimes earlier!) throughout the year. You need to be an early bird!
A successful Pastry Chef at Kneaders Bakery & Cafe need to be qualified with:
- The ability to work quickly to decorate amazing pastries with strict attention to detail
- Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards
- Formal baking/pastry education (preferred, not required)
Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe.
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