Sales Manager; Events, F&B and Groups
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Founded in 2008 by Serge Trigano and his sons Jérémie and Benjamin (co‑founders of Club Med), Mama Shelter is a creator of living spaces and a daily director. These are atypical places where everyone feels at home, born from a blend of influences, freedoms, sensations and emotions. Each Mama tells the story of the city in which it is located and all influences blend together.
We offer guests a joyful atmosphere and exceptional service at an affordable price. More than just rooms and restaurants, Mama Shelter is a dynamic urban refuge that is aesthetically pleasing, modern, popular, welcoming and sexy. Whatever your role, we are all here to make the customer experience unforgettable. Our mission is to bring little moments of happiness to people. Our growth has enabled us to offer great career paths through internal development and international mobility, and it is not a question of diplomas or years of experience.
Mama Shelter is part of Ennismore, a creative hotel group rooted in cultures and destinations, and is a joint venture with Accor founded in 2021.
Mama Shelter is an inclusive company and our ambition is to recruit and promote diverse talent. Our advertisements are gender‑neutral, so the masculine gender is used here to lighten the text.
Join our team as F&B Sales Manager and help us make every event, every booking, and every dining experience unforgettable.
THE MISSION- Drive F&B sales through building strong relationships with clients, partners and guests.
- Identify and secure events, catering and group bookings that showcase our bars, restaurants and spaces.
- Develop sales strategies, track targets and ensure goals are met while keeping the Mama vibe alive.
- Anticipate what guests and partners need, delivering tailored experiences that exceed expectations.
- Work hand‑in‑hand with chefs, mixologists, marketing and operations teams to bring big ideas to life.
- Stay ahead of F&B trends, competitor offerings and market opportunities to keep Mama buzzing.
- Thrives under pressure and loves a fast‑paced, dynamic environment.
- Proactive, results‑driven and loves turning opportunities into successes.
- Communicates transparently and makes things happen.
- Owns both wins and learnings, adapts, grows and keeps moving forward.
- Knows the F&B market inside out and continuously looks for innovative ways to grow.
- Bachelor’s degree in Hospitality, Sales, Marketing, or a related field.
- 3–5 years of experience in F&B sales, hospitality, or lifestyle sectors.
- Proven track record in sales, revenue growth, and client relationship management.
- Passion for food & beverage trends and ability to translate them into sales opportunities.
- Excellent communication skills (English required; additional languages a plus).
- Creativity, adaptability, and a strong eye for detail.
- You’re goal‑oriented and always deliver on promises.
- You’re a collaborative team player but can take the lead when needed.
- Your energy is contagious—you uplift everyone around you.
- You connect easily—with guests, clients, and internal teams.
- You love building lasting relationships and creating memorable experiences.
Mid‑Senior level
Employment TypeFull‑time
Job FunctionSales and Business Development
IndustriesHotels and Motels
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