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Hospitality ​/ Hotel ​/ Catering Intern, Food & Beverage

Job in Dubai, Dubai, UAE/Dubai
Listing for: Accor Hotels
Apprenticeship/Internship position
Listed on 2026-02-17
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Server/Wait Staff, Guest Services, Catering
Salary/Wage Range or Industry Benchmark: 120000 - 200000 AED Yearly AED 120000.00 200000.00 YEAR
Job Description & How to Apply Below

Company Description

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

Do what you love, care for the world, dare to challenge the status quo! #BE LIMITLESS

Raffles the Palm

Opened in 2021 on the western crescent of Palm Jumeirah, the world’s largest man-made island and archipelago, this palatial beach resort, featuring 353 spacious rooms, suites and villas, is inspired by the stunning elegance of European palaces and embellished with handcrafted Italian furniture. Guests can enjoy panoramic views, a private beach, state-of-the-art entertainment and recreational facilities, including specialist boutiques, a VIP movie theatre, and signature and private restaurants complemented by exquisite banqueting and conference spaces.

More than a destination, Raffles the Palm Dubai embodies the spirit of a legendary brand, celebrated for its storied heritage since 1887 and its hallmark of intuitive, gracious service. At the palace, excellence is a craft, and every team member is a master in their field. Here, talent is not only recognized, it plays a vital role in shaping the next chapter of this extraordinary resort and its legacy within the brand.

Job Description
  • Demonstrate a willingness to learn and develop within the function
  • Follow guidance from supervisors and actively seek feedback to improve performance and service skills
  • Gain exposure to luxury hospitality standards and best practices through hands‑on experience
  • Reading, writing, and oral proficiency in English
  • Good communication and customer service skills
  • Strong team spirit and willingness to learn
  • Professional appearance and grooming
  • Report for duty punctually, wearing the correct uniform and pinat all times
  • Maintain good employee relations and contribute to a positive team environment
  • This job description is not exhaustive; additional duties may be assigned as required
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