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Job Description & How to Apply Below
As Head Sommelier – Retail (Wine/Spirits) you will drive wine strategy, enhance guest experiences, and lead a luxury‑hospitality team across the United Arab Emirates.
Responsibilities- Curate diverse, seasonal wine lists that complement menu pairings.
- Manage wine inventory, rotate stock, and maintain optimal storage conditions.
- Train and coach front‑of‑house staff on wine service, pairing suggestions, and upselling techniques.
- Analyze sales data, track trends, and recommend procurement decisions that boost revenue.
- Ensure compliance with safety, sanitation, and quality standards in all wine‑service areas.
- Collaborate with chefs, beverage managers, and executive leadership to deliver exceptional fine‑dining experiences.
- 8–10 years of senior wine‑management experience in luxury hospitality environments.
- Advanced wine knowledge and certification (e.g., WSET Level 4, Master Sommelier).
- Proven track record in wine list development, inventory control, and staff training.
- Strong communication, analytical, and leadership skills.
- Fluency in English; knowledge of Arabic is a plus.
The position is based in Abu Dhabi, Ajman, or Ras Al Khaimah, UAE. Occasional travel within the UAE may be required.
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