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Hotel Kitchen Food & Beverage

Junior Sous Chef – Indian Cuisine | Luxury Hotel Kitchen

Job in Dubai, Dubai, UAE/Dubai
Listing for: Kerzner International Management
Full Time position
Listed on 2026-01-05
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Food & Beverage
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 120000 AED Yearly AED 60000.00 120000.00 YEAR
Job Description & How to Apply Below
A luxury hotel operator in Dubai seeks a Junior Sous Chef specializing in Indian cuisine. You will lead the Indian kitchen section and inspire chefs to innovate culinary offerings. Candidates must have proven experience in high-end Indian cooking and the ability to maintain high standards under pressure. This role includes training staff, ensuring food quality, and collaborating on menus. Join a vibrant team committed to culinary excellence in an upscale environment.
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