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Bartender

Job in Dubai, Dubai, UAE/Dubai
Listing for: Raffles Hotels & Resorts Limited
Full Time position
Listed on 2026-01-09
Job specializations:
  • Restaurant/Food Service
    Bar/Bartender, Food & Beverage, Server/Wait Staff, Catering
  • Hospitality / Hotel / Catering
    Bar/Bartender, Food & Beverage, Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 120000 AED Yearly AED 60000.00 120000.00 YEAR
Job Description & How to Apply Below

Join to apply for the Bartender role at Raffles Hotels & Resorts
.

Company Description

An architectural surprise inspired by an Egyptian aesthetic, 5-star Raffles Dubai offers the luxury of city‑centre space, impeccable service and sophisticated Asian style. Located 15 minutes from Dubai International Airport, adjacent to Wafi Mall and close to Khan Murjan souk and convention centres.

Job Description

Purpose of Position

To provide prompt and courteous drink orders either taken directly from guests and patrons at the bar or through the bar servers.

Key Roles & Responsibilities

  • Read daily events to be aware of any VIP arrivals.
  • Maintain a complete working knowledge of bar items, ingredients and preparation.
  • Ensure all details of service are performed properly for every guest.
  • Adhere to Beverage Department Standard Operating Procedures.
  • Change ashtrays, serve cigarettes and wipe down bar area.
  • Carry trays, bus and reset tables with linen, china, glass and silver.
  • Ascertain guest satisfaction and handle any problems, informing a manager of the issue and resolution.
  • When possible greet regular guests by name and note and serve preferences accordingly.
  • Professionally set up bar at opening, including liquor, icing, glassware, juices and garnishes.
  • Process drink orders in proper calling order from guests directly and service staff, checking for correct order and managing billing quickly and efficiently.
  • Make all cocktails according to Hotel’s standard beverage manual.
  • Receive and check liquor against previous shift’s requisitions.
  • Attempt to limit problems and liability related to customers’ excessive drinking.
  • Serve snacks or food items to customers seated at the bar.
  • Organize requisition, pick up and verification for F&B items used in the bar areas.
  • Ensure bar is fully stocked and all side opening and closing duties are completed.
  • Slice and pit fruit for garnishing drinks.
  • Arrange bottles and glasses to create attractive displays.
  • Keep the bar area neat and tidy, regularly clearing dishes and glassware.
  • Maintain security in the work area, and never leave the bar area unless properly relieved.
  • Assist with cleanup – mopping floors, removing cans and bottles, cleaning rails and counters, removing melting ice in bins.
  • Maintain complete knowledge of all F&B services, outlets and hotel features.
  • Handle cash following established accounting procedures.

Qualifications

Personal Attributes
  • Reading, writing and oral proficiency in English.
  • Team player with a creative and outgoing personality.
  • Well‑presented and professionally groomed at all times.
  • Good communication and customer contact skills; good problem resolution skills.
  • Good food and beverage product knowledge. Knowledge of beverage service styles, techniques, beverage preparation and specialized orders. Familiarity with all hard liquor, wines, mixes and cocktails.

Education

  • Secondary school education.

Experience

  • Minimum 2 years food and beverage experience with detailed bar knowledge.
  • Previous public contact and/or cashiering experience.

Additional Information

Raffles Dubai Sheikh Rashid Road, Wafi
121800 Dubai, United Arab Emirates.

Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
  • Hospitality
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