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Cook & Chef Catering

Elite Pastry Chef: Lead Dessert Program & Team

Job in Dubai, Dubai, UAE/Dubai
Listing for: AccorHotels Middle East
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 120000 - 200000 AED Yearly AED 120000.00 200000.00 YEAR
Job Description & How to Apply Below
A prestigious hotel group in Dubai is seeking an Executive Pastry Chef to lead pastry production and service. The role involves supervising staff, ensuring food quality standards, and maintaining health and safety regulations. Applicants should have 1-2 years of relevant experience, strong communication skills, and the ability to multitask in a fast-paced environment. A friendly demeanor and teamwork spirit are essential.

This position offers opportunities for development within the Accor network.
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