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Corrections Food Service Director - Lead Onsite

Job in Duluth, St. Louis County, Minnesota, 55806, USA
Listing for: Lancer Hospitality
Full Time position
Listed on 2026-06-26
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Hotel Management
Salary/Wage Range or Industry Benchmark: 21 USD Hourly USD 21.00 HOUR
Job Description & How to Apply Below
Position: Corrections Food Service Director - Lead Meals Onsite

Lancer Hospitality is looking for a motivated food service director to lead the team in Roseau, Minnesota. This role entails managing the food service department ensuring compliance with safety and sanitation standards, while also focusing on budgeting and team leadership.

Ideal candidates should have a strong background in food service operations, excellent communication skills, and the ability to manage a diverse environment. Compensation starts at $21/hr with benefits for full-time employees including medical, vision, and paid time off.

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