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Traveling Chef Manager: Lead Kitchens Onsite
Job in
Duluth, St. Louis County, Minnesota, 55806, USA
Listed on 2026-07-09
Listing for:
Lancer Hospitality
Full Time
position Listed on 2026-07-09
Job specializations:
-
Hospitality / Hotel / Catering
Food & Beverage
Job Description & How to Apply Below
Lancer Hospitality is seeking a Traveling Chef Manager in Minnesota. This role involves leading culinary operations and ensuring food safety compliance across various locations.
Ideal candidates will have 3+ years in culinary leadership, a Serv Safe certification, and a willingness to travel. The compensation range is $53,000-$55,000 annually, along with comprehensive benefits including medical and tuition reimbursement.
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