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Banquet Server

Job in Duluth, St. Louis County, Minnesota, 55806, USA
Listing for: Pier B Resort Hotel
Full Time, Part Time, Seasonal/Temporary position
Listed on 2026-08-22
Job specializations:
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Catering, Food & Beverage
  • Restaurant/Food Service
    Server/Wait Staff, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 USD Monthly USD 10000.00 MONTH
Job Description & How to Apply Below

Description

Banquet Server

Looking for a PT, seasonal experienced banquet server. Primarily looking for Friday & Saturday afternoon to evening availability. This is a short term position from September - December.

Join our dynamic hospitality team as a Banquet Server, where you will play a vital role in delivering exceptional service during special events and large gatherings. We are seeking motivated and professional individuals who enjoy creating memorable experiences for guests and thrive in a fast-paced environment. If you have a passion for hospitality and excellent customer service skills, we invite you to apply and become part of our dedicated team.

Key Responsibilities
  • Set up banquet rooms according to event specifications, including arranging tables, chairs, linens, and tableware
  • Greet guests warmly and provide attentive, courteous service throughout the event
  • Serve food and beverages efficiently and professionally, ensuring guest satisfaction
  • Clear tables and assist with the cleanup process after events
  • Collaborate with event coordinators and kitchen staff to ensure smooth operations
  • Address guest inquiries and resolve any issues promptly and courteously
  • Maintain cleanliness and organization of service areas
Skills And Qualifications
  • Previous experience in banquet serving, hospitality, or food service preferred
  • Excellent interpersonal and communication skills
  • Ability to work efficiently under pressure in a fast-paced environment
  • Strong attention to detail and organizational skills
  • Ability to stand for extended periods and carry trays or dishes
  • Flexibility to work evenings, weekends, and holidays as required
  • Professional appearance and positive attitude

We foster a vibrant and inclusive work environment where teamwork and professionalism are valued. Join us to develop your hospitality skills and grow within a reputable organization that appreciates dedication and excellence.

Requirements

Employee Benefits Overview

Benefits

We are proud to offer a comprehensive benefits package designed to support your well-being and preparing for your future. Here's a general description of the key benefits available to our employees:

  • 401(k) with Employer Match:
    Eligible employees (21 years and older) can participate in our 401(k) plan, starting after 90 days of employment. We offer an employer match to help you save for retirement.
  • Health Insurance:
    Full-time employees are eligible for health insurance benefits. Part-time employees may qualify after one year of service, provided they are averaging at least 30 hours per week.
  • Paid Time Off (PTO):
    We believe in work-life balance. That's why we offer Paid Time Off starting from your first day of employment, allowing you to take the time you need for rest, self-care, and personal commitments.
  • Employer-Paid Life Insurance:
    We provide life insurance coverage up to $10,000, depending on your employee class, at no cost to you.
  • Voluntary Life Insurance
    - Full time employees can opt to participate in additional Life Insurance.
  • Voluntary STD / LTD - Full Time employees can opt in to participate in Long Term Disability, or short term disability.

We are committed to fostering a supportive and rewarding environment for all our employees, and these benefits are just one way we show our appreciation for your hard work and dedication.

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