Host, Restaurant/Food Service, Server/Wait Staff
Listed on 2026-07-16
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Restaurant/Food Service
Server/Wait Staff, Catering, Food & Beverage, Food Runner
$11.41 per hour - $13.75 per hour
Benefits- Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
- Free Employee Meal (limited menu)
- Weekly pay
- Anniversary pay
- Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
- Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
- Medical/dental insurance
- Ongoing training to build critical skills for current and future roles
- Discounts on cellphones, travel, electronics & much more!
- 401(k) savings plan (Company match after 1 year of service)
- Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.
ResponsibilitiesAs a host at Olive Garden, you create the guests' first and lasting impression. With a warm smile and friendly conversations, our host team members are responsible for creating a welcoming and safe environment for their guests' dining experience. Hosts ensure various guest and team member touch points are regularly sanitized and disinfected. They guide guests to their table, present clean menus, and offer suggestions to enhance the dining experience.
Finally, hosts complete the guests' experience by thanking them, wishing them a farewell, and inviting them back to our restaurants.
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