Culinary Leadership Apprentice: Lead Kitchens
Listed on 2026-09-22
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Restaurant/Food Service
Food & Beverage, Hotel Kitchen, Cook & Chef, Catering
Mille Lacs Corporate Ventures is seeking candidates for a full‑time Culinary Management Apprentice at Grand Casino Mille Lacs. The program spans about three years, rotates through F&B sections, and combines online instruction with hands‑on training under seasoned chefs.
The role emphasizes leadership, people management, and strong guest service while teaching budgeting, purchasing, and inventory. Includes Serv Safe and Serv Success certifications and a focus on Indigenous foods and hospitality
The Culinary Leadership Apprentice:
Lead Kitchens role at Mille Lacs Corporate Ventures is now open for applications in MN, United States.
Consider building your career as a Culinary Leadership Apprentice:
Lead Kitchens at Mille Lacs Corporate Ventures.
The Culinary Leadership Apprentice:
Lead Kitchens position in the Other field is open for applications.
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