Job Description & How to Apply Below
Be a Food Service Supervisor focused on enhancing youth engagement in food service. This full-time role offers a significant opportunity to lead quality control and staff development.
As a supervisor, you will establish workflows, train staff on essential job skills, and ensure compliance with safety procedures. Your responsibilities will also include hiring qualified personnel and overseeing food preparation activities. This role emphasizes on-the-job training and provides a mentoring framework for youth, helping to cultivate a welcoming environment.
Key Responsibilities:
• Estimate requirements and order ingredients efficiently
• Supervise food portioning and preparation activities
• Maintain detailed records of inventory and sales
• Train staff in sanitation and safety best practices
• Hire food service staff to meet operational needs
Requirements:
• Secondary school graduation certificate required
• 1-2 years prior experience in food supervision
• Certification in Safe Food Handling mandatory
• Fluent in English
• Commitment to supporting youth initiatives
Join us in making a meaningful impact through food service supervision and youth mentorship.
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