Entrepreneurial Restaurant Lead: Own Shift
Listed on 2026-10-07
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Restaurant/Food Service
Restaurant Manager, Cafe / Restaurant
Purgatory Resort in Durango, CO seeks a F&B Lead for the 2026-27 winter season. The role acts as the restaurant’s owner on shift, opening, staffing, inventory, guest service, and closing. You’ll make in-the-moment decisions to keep service running smoothly.
You’ll manage daily staffing, inventory, and budgeting within the venue's operating rules, resolve guest issues on the spot, and coach the team. A 3+ year managerial background in hospitality is preferred; benefits include a free season pass
We invite applications for the Entrepreneurial Restaurant Lead:
Own the Shift position located in Durango, CO, United States.
Please review the full job details above before applying.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Durango, CO, United States.
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