Food and Beverage Manager
Listed on 2026-09-16
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Hospitality / Hotel / Catering
Guest Services, Hotel Management, Hospitality & Tourism
Hotel Name: Millennium Hotel Durham Location: Onsite ? Durham, NC
Join the Team at Millennium Durham At Millennium Durham
, we believe great hospitality is more than a service?it?s how we make people feel. Every interaction is an opportunity to create comfort, connection, and a lasting impression.
About Millennium Durham Located just minutes from Duke University and Duke University Hospital, Millennium Durham is a full-service hotel at the center of one of North Carolina?s most dynamic and fast-growing markets. With over 300 guest rooms, expansive meeting and event space, and amenities designed for both business and leisure travelers, the hotel serves as a hub for corporate guests, university visitors, and group business.
As part of Millennium Hotels & Resorts, a global hospitality leader with over 145 hotels across key destinations worldwide, our hotel is backed by a legacy of quality, consistency, and service excellence?driven by a passion for hospitality, an entrepreneurial spirit, innovation, and a progressive, solutions-oriented approach.
Our hotel is guided by our core values:
- Passion for Hospitality ? Delivering meaningful and memorable guest experiences
- Entrepreneurial ? Taking ownership and acting with agility
- Innovation & Progressive ? Continuously improving how we operate and serve
- Solutions & Results Oriented ? Staying adaptable and focused on results
These values shape how we work, how we lead, and how we create exceptional experiences for our guests and our teams.
About the Role:As our F & B Manager, you will play an integral role in delivering an exceptional guest experience while contributing to a collaborative and high-performing team environment. This role is ideal for someone who brings a passion for hospitality, takes ownership, and is committed to continuous improvement and results.
Your Impact You will lead day-to-day operations, support team performance, and ensure service standards are consistently delivered. You?ll act as a bridge between leadership and frontline teams?driving accountability, engagement, and results.
What You?ll Be Doing - Change Accordingly Leadership & Ownership- Drive performance through strategic planning and execution
- Lead with an entrepreneurial mindset, taking ownership of outcomes
- Build and sustain a high-performing, engaged team culture
- Ensure smooth, efficient operations aligned with brand standards
- Identify opportunities for innovation and continuous improvement
- Deliver consistent, high-quality results in a fast-paced environment
- Deliver exceptional service rooted in passion for hospitality
- Anticipate needs and respond with a solutions-first mindset
- Create memorable, personalized experiences for every guest
- Work collaboratively across teams to achieve shared goals
- Communicate effectively and contribute to a positive work environment
- Support a culture of respect, energy, and accountability
- Coach, develop, and inspire employees
- Provide feedback, direction, and recognition
- Foster engagement and continuous growth
- Follow all company policies, safety standards, and procedures
- Maintain accuracy in processes, reporting, and documentation
- Uphold a culture of accountability and operational excellence
- Passion for hospitality and delivering exceptional service
- Strong communication and interpersonal skills
- Ability to work in a fast-paced, dynamic environment
- Solutions-oriented mindset with attention to detail
- Flexibility to work varied schedules, including evenings, weekends, and holidays
- Proven leadership experience in hospitality or related industry
- Ability to drive performance, accountability, and team engagement
- Strong decision-making and…
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