Dining Services Director: Lead Operations & Guest Experience
Listed on 2026-09-16
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Hospitality / Hotel / Catering
Hotel Management
Aramark is seeking a Food Service Director to lead and optimize dining operations. You will mentor teams, recruit and coach staff, and ensure top-tier service while maintaining safety and cost controls.
The role emphasizes client satisfaction, budgeting, and adherence to Aramark standards across production, distribution and front-of-house activities. Strong background in food service management, excellent communication, and the ability to drive revenue and optimize labor are essential.
Step into the Dining Services Director:
Lead Operations & Guest Experience role at Aramark Corporation in NC, United States and grow with us.
Please review the full job details above before applying.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in NC, United States.
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