Senior Event Kitchen Lead — Catering
Listed on 2026-10-07
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Hospitality / Hotel / Catering
Catering, Cook & Chef, Food & Beverage -
Restaurant/Food Service
Catering, Cook & Chef, Food & Beverage
Proof of the Pudding, operator of DUKE University, is seeking a seasoned Sous Chef to lead concessions and premium hospitality at Duke University venues. You will oversee culinary operations, attend events to ensure efficiency, and support the Executive Chef with scheduling, purchasing, and invoice management.
The role requires 4+ years of leadership in high-volume catering, a culinary or hospitality degree, strong MS Office and purchasing knowledge, and willingness to relocate to Durham, NC.
As a Senior Event Kitchen Lead — High-Volume Catering, you will play an important part at Proof of the Pudding in Durham, NC, United States.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Senior Event Kitchen Lead — High-Volume Catering role at Proof of the Pudding, based in Durham, NC, United States.
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