Maintenance - 2nd Shift

General Summary

Performs preventative and urgent maintenance of production machinery and equipment.

We offer a competitive compensation and benefits package designed to help employees live a healthier life, build rewarding careers and save for the future. Reser's offers choices whenever possible, because we recognize the diverse and ever‑changing needs of our employees. Full‑time employee benefits include medical, dental, vision, AD&D, life, 401(k) with discretionary match, wellness programs, paid time off, company‑paid holidays and a variety of voluntary benefit options.

• Effectively perform the duties associated with the MT 1 and 2 job descriptions.
• Function as a “Lead” or currently filling the role.
• Determine causes and sources of existing and potential electrical and electronic problems پیشن.
• Lead projects from both a Cap Ex and CI view.
• Monitor and/or evaluate current or potential problems with resulting action or plan to eliminate the problem.
• Create and maintain preventative maintenance procedures through PMO activities.
• Perform diagnostics and repair to a variety of PLCs and associated programmable devices.
• Provide suitable solutions and estimate costs and timelines for equipment breakdowns and improvements.
• Escalate machine breakdowns to appropriate managers if not resolved within the agreed timeline.
• Perform additional duties as assigned including, but not limited to all facilities‑related tasks and work on special projects as required or assigned by the Facilities and Maintenance Manager.

• Effectively fulfill all requirements of the MT 1 and 2 job descriptions.
• Champion safety efforts plant‑wide.
• Technical certification (or demonstrated equivalent) required.
• 5+ years of experience working as a multi‑craft industrial technician.
• Proven advanced knowledge of mechanical, electrical, hydraulic, and pneumatic systems maintenance.
• Demonstrated advanced troubleshooting skills.
• Considered an expert in the industrial field; electrical, fabrication, machining, etc.
• Effective leadership skills.

• Processed and refrigerated foods manufacturing plant.
• Wet or dry environment with temperatures ranging from 25°F to 115°F.
• Lifting up to 50lbs repeatably.
• Production demands may require short‑notice overtime and weekend scheduling.