×
Apply for Jobs Apply for Jobs Post a Job Post a Job Local Jobs Home
Register Here to Apply for Jobs or Post Jobs. X
More jobs:
Hotel Kitchen Catering

Art-Forward Sous Chef: Lead Kitchen & Menu

Job in Durham, Durham County, North Carolina, 27703, USA
Listing for: 21c Museum Hotel Durham
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Catering
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading boutique hotel in Durham is seeking a dedicated Sous Chef to lead kitchen operations. The ideal candidate has a minimum of two years' experience in fine dining, excellent culinary skills, and strong communication abilities. Responsibilities include overseeing kitchen activities and collaborating with kitchen leadership. This role requires flexible working hours and a commitment to maintaining high standards of food safety and presentation.
#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)

Job Posting Language
Employment Category
Education (minimum level)
Filters
Education Level
Experience Level (years)
Posted in last:
Salary
Advanced Search