More jobs:
Sous Chef
Job in
Durham, Durham County, North Carolina, 27705, USA
Listed on 2026-01-13
Listing for:
Elior North America
Full Time
position Listed on 2026-01-13
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen, Cook & Chef -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
Develop menus in accordance with consumer tastes, nutritional needs, ease of preparation and established procedures and budgetary constraints;
Maintain proper production, safety and sanitation standards;
Direct and participate in the daily preparation of standard and gourmet food items;
Control revenue and expenses to ensure financial goals;
Maintain proper inventory controls for food, supplies, and equipment.
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