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Catering Food & Beverage

Resident Dining Cook – Therapeutic Diets & Safe Kitchen

Job in Durham, Durham County, North Carolina, 27703, USA
Listing for: Seasons At Southpoint
Full Time position
Listed on 2026-03-04
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A hospitality company in Durham is looking for a Cook to ensure quality food preparation and service. Responsibilities include adhering to sanitation standards, preparing meals, and maintaining compliance with safety regulations. Candidates should have a High School Diploma or GED, and culinary training is preferred. This position requires one year of job-related experience, especially in full-line menu items and therapeutic diets.

Join us to create delightful dining experiences for our residents with care and quality.
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